Object Number279_0444
TitleFood service key plan
Date04/09/2014
Additional Firm
Fitzemeyer & Tocci Associates, Inc.
Additional Firm
Hughes Associates, Inc.
Additional Firm
LeMessurier Associates
Additional Firm
Ricca Newmark Design
Firm
Shepley Bulfinch
Building/Site(s):
Project NameSpangler Center kitchen expansion and upgrade
Project NumberHBS 2013-0143
Sheet NumberQF100
CollectionArchitectural & Technical Drawings
Access NoteAccess to Property Information Resource Center collections is restricted to approved Harvard University staff, or by permission.
Reproduction NoteNo portion of this object shall be reproduced, released, or distributed by any means without the express written permission of the Harvard University Property Information Resource Center.
ConditionGood
Extent1 drawing
DimensionsOverall: 30 x 42 in. (76.2 x 106.7 cm)
MediumBlackline print
Support / MaterialPaper
ScaleAs noted
Title: Food service plumbing plan
Object Number: 279_0448
Date: 04/09/2014
Project Number: HBS 2013-0143
Sites: Spangler Center
Project Name: Spangler Center kitchen expansion and upgrade
Title: Food service plumbing plan
Object Number: 279_0453
Date: 04/09/2014
Project Number: HBS 2013-0143
Sites: Spangler Center
Project Name: Spangler Center kitchen expansion and upgrade
Title: Food service electrical plan
Object Number: 279_0449
Date: 04/09/2014
Project Number: HBS 2013-0143
Sites: Spangler Center
Project Name: Spangler Center kitchen expansion and upgrade
Title: Food service equipment plan
Object Number: 279_0445
Date: 04/09/2014
Project Number: HBS 2013-0143
Sites: Spangler Center
Project Name: Spangler Center kitchen expansion and upgrade
Title: Food service electrical plan
Object Number: 279_0454
Date: 04/09/2014
Project Number: HBS 2013-0143
Sites: Spangler Center
Project Name: Spangler Center kitchen expansion and upgrade
Title: Food service equipment plan
Object Number: 279_0450
Date: 04/09/2014
Project Number: HBS 2013-0143
Sites: Spangler Center
Project Name: Spangler Center kitchen expansion and upgrade
Title: Food service BC&V plan
Object Number: 279_0452
Date: 04/09/2014
Project Number: HBS 2013-0143
Sites: Spangler Center
Project Name: Spangler Center kitchen expansion and upgrade
Title: Food service BC&V plan
Object Number: 279_0447
Date: 04/09/2014
Project Number: HBS 2013-0143
Sites: Spangler Center
Project Name: Spangler Center kitchen expansion and upgrade
Title: Food service compressor rack
Object Number: 279_0463
Date: 04/09/2014
Project Number: HBS 2013-0143
Sites: Spangler Center
Project Name: Spangler Center kitchen expansion and upgrade
Object Number: 279_0451
Date: 04/09/2014
Project Number: HBS 2013-0143
Sites: Spangler Center
Project Name: Spangler Center kitchen expansion and upgrade
Title: Food service exhaust hoods
Object Number: 279_0461
Date: 04/09/2014
Project Number: HBS 2013-0143
Sites: Spangler Center
Project Name: Spangler Center kitchen expansion and upgrade
Title: Food service compressor rack
Object Number: 279_0462
Date: 04/09/2014
Project Number: HBS 2013-0143
Sites: Spangler Center
Project Name: Spangler Center kitchen expansion and upgrade